I remembered the smoked turkey we had in the meat locker from Easter and started fantasizing about eating a leg, just standing in the kitchen and taking it by hand.
The butcher’s knife slipped off the edge of an onion and into my fingertip and somehow just the idea of my blood on the cutting board seemed to freak everyone out, for fear I was infected.
Walking to the lake with Lily and how she seems to grow older with every step, as if it’s happening on this very walk, these new features in her face…and how time bends.
How the bell around the cat’s neck grates as she rubs her neck against the concrete. And we stopped caring so much about the cleanliness in our house. Which is counterintuitive because we were all home now all of the… Read More ›